Gallery
Three Treasures Claypot Rice (Vol. 03 - HK)
ORYZ Facade
Chris on the visit to Thiên Hậu Pagoda
"Breakfast Platter" (Vol. 04)
ORYZ Service
Bao Basket (Vol. 03 - HK)
ORYZ Asian Modern Progression
Chris & Team on the visit to Penang, Malaysia
Set Menu Nanyang (VOL 05)
ORYZ 1st Floor
ORYZ 1st Floor
ORYZ Kitchen Area
ORYZ 1st Floor
Dish Presentation
ORYZ Ground Floor
ORYZ Service - Set Up Table
ORYZ Chef story
ORYZ 1st Floor
Chris & Team on the visit to Penang, Malaysia
Kueh - Bánh Kueh
ORYZ Building Construction
ORYZ Private Room
Chris & Kim Anh visit Chợ Lớn - Sài Gòn
Fruits Rojak - Rojak Trái Cây (Vol 05)
Chef Chris & Team
ORYZ Kitchen Team
ORYZ Lab
Chilli Crab - Cua Sốt Ớt (Vol 05)
ORYZ Table Setting
Set Menu Hong Kong (VOL. 03)
Assam Laksa - Cá Tái Assam Laksa (Vol 05)
Set Menu Sai Gon - Cho Lon (VOL. 04)
Chris & Kim Anh visit Chợ Lớn - Sài Gòn
ORYZ Kitchen Team
ORYZ Facade
Sate Pho (Vol. 04)
"Nanyang Breakfast" - Điểm Tâm Nanyang (Vol 05)
ORYZ 1st Floor
ORYZ 1st Floor
ORYZ Facade
ORYZ Ground Floor
Penang Traditional Costume
ORYZ Fermentation
Valentine's Day
Chicken Rice (Vol. 04)
ORYZ - Table Set Up
Chris Fong ORYZ Saigon
Chris & Kim Anh visit Penang
Pepper Style Bak Kut Teh - Súp "Sườn Trà" (Vol 05)
Pepper Style Bak Kut Teh - Súp "Sườn Trà" (Vol 05)
ORYZ Lab
ORYZ Ground Floor
Pongteh Beef - Bò Sốt Tương "Pongteh" (Vol 05)
Assam Laksa - Cá Tái Assam Laksa (Vol 05)
ORYZ 1st Floor
Bao Basket (Vol. 03 - HK)
Dish Plating