Must try!!! We ordered the 12 courses and each dish was a pure pleasure. The concept is very amazing and guides you through the special food cultures from north to south of Vietnam. It was a very unique experience and we will definitely come back here again. It’s a great place to celebrate your birthday too and they even prepared something for it 🙂

Very special culinary experience. At first when I saw the set menu with classic Vietnamese dishes I was a bit let down, but I was blown away by the creativity and the refinement of the different dishes. Great service. Beautiful ceramic plates. Great Vietnamese sake. Nice location. The Chef has created a series of masterpieces and the attention to detail is outstanding.

We had dinner at Oryz last night, and it was a truly remarkable experience. Their 14-course tasting menu, themed "Vietnam Journey," was an exciting adventure through local flavors and modern culinary innovation. The restaurant is young and brimming with potential, and you can really feel their drive to push boundaries. Service: 10/10 – The staff was attentive, knowledgeable, and incredibly friendly. Every dish was explained with passion, making the experience feel personal and immersive. Creativity/Concept: 10/10 – Oryz has truly nailed the concept of blending Vietnam's rich culinary heritage with contemporary techniques. The creativity behind each course is impressive, offering a fresh take on traditional ingredients. Presentation: 10/10 – Each dish was a visual masterpiece, meticulously plated with elegance and care. It was a pleasure to not only taste but also admire each creation. Food: 7/10 – While the dishes were visually stunning and conceptually brilliant, the flavors didn't always capture the full essence of the ingredients. There's room for refinement to better balance and enhance the taste profiles. However, the restaurant is heading in the right direction, and with some fine-tuning, the taste can match the high level of creativity and presentation. Overall, Oryz is a vibrant and exciting restaurant that shows immense promise. It's a perfect place for those looking for a unique dining experience, and we can't wait to see how they continue to evolve. Definitely a must-visit, and we look forward to returning for their future offerings!

The food is very unique compared to other course restaurants in Vietnam. The person serving me was named Quyen and he explained each dish very clearly. For me, the restaurant should have a michelin star

I recommend it to Koreans who want to have a unique experience in Ho Chi Minh City. It was my first time experiencing fine dining, and I thought this was what really delicious food was like. I had to go to the airport, so I quickly asked for a course meal. It may not have been restaurant manners, but he was really kind and even gave me a gift at the end because I barely had time to drink my tea. If I go to Ho Chi Minh again, I will stop by. Thanks to you, I arrived at the airport safely and arrived in Korea safely. I recommend this restaurant to Koreans who want to have a different experience in Ho Chi Minh City. It was my first time to have fine dining, and I thought all menues were really delicious. I had to go to the airport, so I asked for a course meal quickly, even though it may not have been restaurant manners, but they were really kind and gave me a gift at the end as I couldn't drink hot tea due to the flight. If you go to Ho Chi Minh City again, I will go there again. Thanks to you, I arrived safely at the airport and came to Korea safely.

It was an incredible experience, especially in this vibrant city of Ho Chi Minh. We ordered a 14-course set menu themed around Vietnam. Alongside the meal, we received a “passport” detailing the origin of each dish and showing its local form. However, what appeared on the table was a masterful reinterpretation by the chef, who deconstructed each element and reassembled it in a fresh and ingenious way. Every dish tasted both familiar and surprisingly new. Even more impressive was the professional service team, especially “清,” who served us. As a local, she made a genuine effort to explain the concept and way of experiencing each dish in Mandarin, which felt very heartwarming. I look forward to seeing this young fine-dining restaurant keep pushing boundaries and can’t wait for an even more unique experience on our next visit!

Good experience

Orzy Restaurant in Ho Chi Minh City is a fantastic spot for anyone who loves Chinese fusion cuisine. The Singaporean chef brings a creative twist to traditional flavors, showing a deep understanding of different Asian cultures and culinary history. The food was excellent—the temperature was perfect, and you could tell a lot of care went into every detail. The portions were just right, making the meal feel satisfying but not too heavy. What really stood out was the thoughtful balance in each dish. The flavors were unique yet familiar, and everything was presented beautifully. It’s clear the team takes pride in their work. Overall, a great place to enjoy a special meal with a mix of tradition and creativity. Highly recommended!

Very good dining experience 14 dishes with no interruptions The chef is very creative Local delicacies of North, Central and South Vietnam Represented with different ingredients You can feel the care in every dish The main ingredients and spices are placed on the table to attract attention One of the few restaurants that can make parents admire them while eating

The restaurant is excellent, the service is very good and the delicious food is superior to other fine dining restaurants, worth experiencing, everyone.

One of the best meals of my life. December 2024 they are doing it on Vietnam, covering Hanoi, Central, and HCMC. Authentic, intensely concentrated flavors. I think it’s hard to take street foods to make it fancy but still keep the flavors authentic and the chef and his team was able to do it. We look forward to coming back in a few months to try their next menu.

Unpretentious fine dining. Our group tried their Vietnamese menu - Really enjoyed how they featured key ingredients from different parts of Vietnam. Their Viet sake and kombucha pairing were lovely too. I am allergic to crustaceans, which is a shame as I had to miss out on the shrimp paste, but Thuy, our hostess, and the Chef took extra care to make sure that I could still share and enjoy the experience nonetheless. Big thanks to their team!

Gastronomic journey across Vietnam which was the perfect way to sum up my travels. With clear description of each dish and attentiveness of service by Do Nhu. 100% recommend Oryz to treat yourself or your loved one in HCM!

ORYZ Saigon not only provides exquisite dishes but also impresses with its thoughtfully crafted vegetarian options. The refined vegetarian dishes beautifully showcase the richness of locally sourced Vietnamese ingredients, with each plate reflecting the essence of Vietnam’s landscapes, from its lush fields to serene rivers. The dining environment is elegant and infused with authentic Vietnamese charm, from the intricate décor to the carefully curated lighting, creating an atmosphere that feels like an embrace of Vietnam’s natural beauty. This dining experience goes beyond satisfying the palate; it is a journey into the heart of Vietnam’s culture and nature, where every bite carries the warmth and soul of this vibrant land. *vegetarian/vegan option needs to order in advance!

Amazing fine dining experience! Every dishes took us by surprise! Simply wow over every dishes!

Had an amazing culinary experience from North to South. With clear explanations and nice presentations of the different courses. A restaurant I would visit again and recommend. The staff was professional at making sure all was taken care off. One small note, wear long sleeves. The restaurant was quite cold with 3 air cons on. Though they were adjusted, it was still a bit chilly.

It is an absolutely beautiful dining experience, very creative interpretation and great efforts on researching the Vietnamese cuisine at the restaurant’s one year anniversary. As a half Vietnamese, thank you Oryz team for creating such a course to introduce our cuisine to the world!

Amazing dining experience, it is a beautiful art journey. They have Vietnamese sake too, highly recommended.

A must-visit treasure restaurant in Ho Chi Minh✨ Service staff are considerate and professional Proficient in Chinese, English and Vietnamese Able to fully introduce dishes 14 channels VND$1945029 Take a seat and receive a "ticket" and "boarding pass" Open Bamboo Menu An immersive journey into Vietnamese food✈️ The dishes are all wonderful and taste very good From product selection to seasonings, everything echoes local Vietnamese ingredients. The presentation is also very beautiful Desserts are also very delicious The portion size is a little small, about the size of one bite. The overall atmosphere is in place Very attentive in every aspect The team consists of young people from Taiwan and Singapore You can feel their passion for food Hope to reach for the stars in the coming year ⭐️

Today is the first time I came to this Michelin-starred restaurant. The chef is from Singapore. The food design is mainly based on Asian specialties, and then extends his own specialties. The meals are divided into 14 courses. This time, they are mainly Vietnamese. Mainly Chinese, including rice noodles, rice cakes, beef, etc., the dessert design is even more refreshing, and the overall portion is just right. I highly recommend everyone to experience the restaurant together👍